Christmas 2008 menu - £19.95

Starters

Homemade Tomato and Basil Soup (V)
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Prawn Cocktail (V)
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Fan of Melon with Mango Sauce (V)
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Pork and Cranberry Pate with Melba Toast

Mains

Roast Turkey with all the trimmings
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Braised Minted Lamb with Button Mushrooms and Leeks
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Seared Salmon Fillet with Coarse Grain Mustard and Herb Crust
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Pork and Orange Casserole
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Ratatouille Stuffed Pancakes (V)
All served with a selection of seasonal vegetables, minted new potatoes and roasted potatoes.

Desserts

Christmas Pudding with Brandy Sauce
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Eves Pudding
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Amaretto Syllabub
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Fresh Fruit Salad with Cointreau

To Finish

Coffee and Mince Pies

£5.00 deposit per person

(Non refundable). Please pre-order your menu choices.